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Rescuing Leftover Cuisine

December 21, 2014


Rescuing Leftover Cuisine (RLC) is a non-profit food rescue organization based in New York City that provides solutions to prevent excess wholesome cuisine from being wasted.
In support of their aim, we’ll be assisting them with their daily pick up schedule. Please arrive at the location by 4:15. First pick up is at 4:30 and we typically drop off the collections by 5:30 at a local Soup Kitchen/Shelter.

Please note that this event requires light physical activity. For example, a volunteer should be able to lift a 10-15 pound bag of bagels.


Begins at the corner of Ann St. and Nassau St. in the Financial District


December 21, 2014
Event Category:

Volunteer Hours


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